How to Make Yummy Honey Habanero Chicken Sliders

Honey Habanero Chicken Sliders. Recipe by Meredith Staggers, the gal behind Cake & Confetti a Houston based lifestyle and party blog. These sliders are made with ground chicken, stuffed with Monterey Jack cheese and jalapeños, topped with an easy-to-make slaw, and glazed with honey butter for a sweet, savory, and spicy snack. These sliders are made with ground chicken, stuffed with Monterey Jack cheese and jalapeños, topped with an easy-to-make slaw, and glazed with honey butter.

Plus directions to make this on the stove or even in a pressure cooker, AND an optional blue cheese sauce. These Honey Buffalo Chicken Sliders are a great way to feed a crowd with minimal. These Honey Pecan BBQ Chicken Sliders were the last really good meal that I made — and so yummy! You can have Honey Habanero Chicken Sliders using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Honey Habanero Chicken Sliders

1. You need 6 pounds of raw chicken breast.
2. Prepare 1 cup of water.
3. Prepare 1 cup of raw apple cider vinegar.
4. You need 1 of and ½ cups raw honey.
5. It's 1 of medium yellow onion chopped.
6. You need 4 of large tomatoes washed and quartered.
7. It's 4 of large cloves peeled garlic.
8. Prepare 3 teaspoons of turmeric.
9. You need 3 teaspoons of ground mustard.
10. You need 3 teaspoons of sage.
11. It's 3 teaspoons of marjoram.
12. It's 3 teaspoons of thyme.
13. You need 3 teaspoons of sea salt.
14. It's 7 of whole washed Habanero peppers.

We'll be attending a Labor Day BBQ this weekend rather than hosting one this year with all the moving that has been going on, but if you're bringing a dish or hosting these bbq chicken sliders.. Honey Garlic Chicken Sliders - Tender chicken, crunchy coleslaw and a delicious sweet savory sauce make these sliders finger-licking good! For a family dinner, I prefer to serve it the components separately, because assembling the sliders is a part of fun as well! This honey habanero sauce recipe adds a little twist of tang through the addition of pineapple and cider vinegar.

Honey Habanero Chicken Sliders step by step

1. In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat..
2. Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish..
3. Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking..
4. Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good..
5. Beef and pork be great too, I used chicken because I already had it..
6. I made buttermilk rolls for my sliders. Any roll will do..

Plus a pinch of ginger provides a subtle exotic flavor to the It's an excellent as a BBQ shrimp or chicken glaze or as a sweet dipping sauce with a big-time kick. Fried chicken tenders are coated with a sweet and tangy honey-chipotle sauce and sandwiched with pickles and lettuce on potato rolls for these sliders. The Best Habanero Chicken Recipes on Yummly Crispy Chicken Street Tacos, Fried Chicken, Cilantro-sugar Rubbed Pork Medallions With Spicy Habanero Butter. Toss chicken strips with honey sauce.